Pumpkin Spice Lattes
Recipe created by the talented Sarah Olson - The Magical Slow Cooker
Prep Time
00:10
Cooking Time
00:45
Serves
2-4
Ingredients:
- 7 cups hot brewed coffee
- 1 cup canned 100% pumpkin puree
- 1 ½ cups heavy cream
- ½ tsp. ground nutmeg
- ¼ tsp. ground cinnamon
- 1 tsp. vanilla extract
- ¼ cup white sugar
- ¼ cup brown sugar
Instructions:
- To your slow cooker, add the coffee, pumpkin, heavy cream, nutmeg, cinnamon, vanilla and sugar. Stir.
- Cover and cook on HIGH for 45min- 1 hour, or until hot.
- Stir, and serve topped with whipped cream and nutmeg.
- Drinks
- Slow Cooker