Leftover Prime Rib Fried Rice

Ingredients:

• 3 tablespoons vegetable oil
• 3 cups cooked cold rice
• 2 eggs
• 1 teaspoon sesame oil
• 2 tablespoons soy
• 1 tablespoon oyster sauce
• 2-3 stalks green onion chopped
• 2 cups Prime rib diced
• Black pepper

Instructions:

• Have all ingredients prepped and measured
• Heat Crockpot to med high heat and add about 3 tablespoons oil until almost smoking. Add crumbled cold rice and stir until it's bouncy (very little moisture left)
• Make a space for the eggs (premixed and whipped) and add then mix quickly to coat the rice.
• Add sesame oil, soy sauce and oyster sauce and mix well.
• Add green onions and black pepper to taste and stir well.
• Add prime rib at the end just to warm.